• Orange, lemon, strawberry and mint to garnish. Garnish with sprig of rosemary and orange slice. Put the gin in the glass and fill it with ice to the brim. https://www.rhubarbarians.com/blood-orange-rosemary-gin-cocktail Cambridge SG8 6GB /*!rtl:begin:ignore*/-ms-grid-column:1;grid-column:1;-ms-grid-row:1;grid-row:1 Strain into your glass of choice and garnish with a twisted orange zest. 4 ounces tonic. 1. /*!rtl:end:ignore*/margin:0}.wp-block-media-text .wp-block-media-text__content{direction:ltr; '; /*! Wash the orange, cut into thin wheels and dry in the automatic dehydrator for 12 hours. This G&T ... Spain on your mind? Enjoy. Ste 7 It’s pretty easy to ad lib as long as you keep things simple, picking a flavor or two that will complement the botanicals that gin already brings to the table. Next, add ice and shake again. The highlight is the dried orange … Shake ingredients in a shaker and dry shake until egg has combined with the rest of the drink. /*!rtl:end:ignore*/padding:0 8%;word-break:break-word}.wp-block-media-text.has-media-on-the-right .wp-block-media-text__media{ Slice your lime and orange slices before adding to a large vacuum pouch/resealable bag along with the sugar and fresh rosemary. * Bootstrap v3.3.5 (http://getbootstrap.com) If you like your drink a bit bitter and dry, be sure to try this recipe. You may need to download version 2.0 now from the Chrome Web Store. Let it cool and then store it for up to 10 days in a jar/container), • 25ml The Orangery Gin … Add orange juice and gin. Change ), Sunday Roast, The Mall Tavern, Notting Hill, London, Egg, pimiento cheese & sausage on a bacon biscuit, Callie’s Hot Little Biscuit, Charleston, Yellowtail sashimi salad, Hillstone Park Avenue, NYC, Avocado toast with sautéed mushrooms and toasted sesame seeds, Blank Slate, NYC. My best cocktail creations tend to spring up by accident as a result of leftover ingredients from cooking recipes. Comments are invited about how this pairs! Garnish with orange peel and rosemary sprig. Add lots of ice to a blender with the gin, tonic and a squeeze of orange juice. The Dry Tonic Water combines wonderfully with the herbal note of rosemary. Top with Fever-Tree Sicilian Lemonade. Churn the sorbet according to the directions of your ice cream maker or pour it into a freezer-safe pan and alternate freezing it and whisking it with a fork to beat the ice crystals out. Garnish with orange, lemon, strawberry and mint. .wprm-recipe-template-compactedited{margin:20px auto;background-color:#fafafa;font-family:Helvetica,sans-serif;font-size:.9em;line-height:1.5em !important;color:#333;max-width:650px}.wprm-recipe-template-compactedited a{color:#3498db}.wprm-recipe-template-compactedited p,.wprm-recipe-template-compactedited li{font-family:Helvetica,sans-serif;font-size:1em !important;line-height:1.5em !important}.wprm-recipe-template-compactedited li{margin:0 0 0 32px !important;padding:0 !important}.wprm-recipe-template-compactedited ol,.wprm-recipe-template-compactedited ul{margin:0 !important;padding:0 !important}.wprm-recipe-template-compactedited br{display:none}.wprm-recipe-template-compactedited .wprm-recipe-name,.wprm-recipe-template-compactedited .wprm-recipe-header{font-family:Helvetica,sans-serif;color:#000;line-height:1.3em}.wprm-recipe-template-compactedited h1,.wprm-recipe-template-compactedited h2,.wprm-recipe-template-compactedited h3,.wprm-recipe-template-compactedited h4,.wprm-recipe-template-compactedited h5,.wprm-recipe-template-compactedited h6{font-family:Helvetica,sans-serif;color:#000;line-height:1.3em;margin:0 !important;padding:0 !important}.wprm-recipe-template-compactedited .wprm-recipe-header{margin-top:1.2em !important}.wprm-recipe-template-compactedited h1{font-size:2em}.wprm-recipe-template-compactedited h2{font-size:1.8em}.wprm-recipe-template-compactedited h3{font-size:1.2em}.wprm-recipe-template-compactedited h4{font-size:1em}.wprm-recipe-template-compactedited h5{font-size:1em}.wprm-recipe-template-compactedited h6{font-size:1em}.wprm-recipe-template-compactedited{border-style:solid;border-width:1px;border-color:#777;border-radius:0;padding:10px}.wprm-recipe-template-snippet-basic-buttons{font-family:inherit;font-size:.9em;text-align:center;margin-top:0;margin-bottom:10px}.wprm-recipe-template-snippet-basic-buttons a{margin:5px;margin:5px}.wprm-recipe-template-snippet-basic-buttons a:first-child{margin-left:0}.wprm-recipe-template-snippet-basic-buttons a:last-child{margin-right:0}, Latest prices, comparison with similar spirits and cocktail recipes of various Gin, Whisky, Rum and other alcohol brands, Home » Gin Cocktails » Gin and Tonic with Dried Orange and Rosemary. Squeeze orange zest over the glass with 2 fingers to release the essential oils. Orange liqueurs, orange bitters and even orange marmalade can be part of some exceptionally tasty cocktails. */ ( Log Out /  Gin and tonic has become one of our favorite long drinks. Paloma Cocktail – Perfect Recipe from Mexico, Salty Dog Cocktail – Refreshing Grapefruit Drink, Greyhound Cocktail – A Perfectly Balanced Grapefruit and Vodka Drink, Rosemary Greyhound with Vodka and Grapefruit, Gin and Tonic with Yuzu and Arabica Coffee Beans, Gin and Tonic with Dried Orange and Rosemary, Gin and Tonic with Grapefruit and Tarragon. *: I’m usually not a stickler about only using “fresh” ingredients but here, I insist. Place the orange peel into the glass along with a fresh sprig of rosemary. ( Log Out /  5. .clear,.clearfix:after,.grid-100:after,.grid-10:after,.grid-15:after,.grid-20:after,.grid-25:after,.grid-30:after,.grid-33:after,.grid-35:after,.grid-40:after,.grid-45:after,.grid-50:after,.grid-55:after,.grid-5:after,.grid-60:after,.grid-65:after,.grid-66:after,.grid-70:after,.grid-75:after,.grid-80:after,.grid-85:after,.grid-90:after,.grid-95:after,.grid-container:after,[class*=mobile-grid-]:after,[class*=tablet-grid-]:after{clear:both}@-ms-viewport{width:auto}.clear{display:block;overflow:hidden;visibility:hidden;width:0;height:0}.clearfix:after,.clearfix:before,.grid-100:after,.grid-100:before,.grid-10:after,.grid-10:before,.grid-15:after,.grid-15:before,.grid-20:after,.grid-20:before,.grid-25:after,.grid-25:before,.grid-30:after,.grid-30:before,.grid-33:after,.grid-33:before,.grid-35:after,.grid-35:before,.grid-40:after,.grid-40:before,.grid-45:after,.grid-45:before,.grid-50:after,.grid-50:before,.grid-55:after,.grid-55:before,.grid-5:after,.grid-5:before,.grid-60:after,.grid-60:before,.grid-65:after,.grid-65:before,.grid-66:after,.grid-66:before,.grid-70:after,.grid-70:before,.grid-75:after,.grid-75:before,.grid-80:after,.grid-80:before,.grid-85:after,.grid-85:before,.grid-90:after,.grid-90:before,.grid-95:after,.grid-95:before,.grid-container:after,.grid-container:before,[class*=mobile-grid-]:after,[class*=mobile-grid-]:before,[class*=tablet-grid-]:after,[class*=tablet-grid-]:before{content:". 1. 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