Cut your remaining pastry into quarters and roll out one piece between two sheets of baking paper to 3mm thick – this will be your pie lid. 5 Recipe's preparation. Peel, core and chop the apples into 1cm chunks. Scrunch up a large piece of greaseproof paper, then unwrap it and use it to line your pastry case, pushing it right into the sides. Generous chunks of apple mixed with sweet blackberries and surprise ingredients stemmed ginger and elderflower juice. grams OMGOODNESS I have pie envy, that looks fab!! Remove from the heat and leave to cool. grams To make the pastry, sieve the flour and icing sugar into a large mixing bowl from a height. Meanwhile, remove your pastry from the fridge. Generous chunks of apple mixed with sweet blackberries and surprise ingredients stemmed ginger and … Butter your pie dish. Divide the dough in half, sprinkle with flour, then pat each piece into a flattened round about 2½cm thick. Generous chunks of apple mixed with sweet blackberries and surprise ingredients stemmed ginger and elderflower juice. grams Cut them in half lengthways with a sharp knife, then carefully roll up each line to create a rose effect. Would you rather see the Australian version? Carmen Franz | Group Leader| Thermomix | Bundaberg, Queensland | e: thermiecarmie@gmail.com, i did 1/2 batch of pastry & topped with puff pastry. Fantastic apple pie recipe. Tasted delicious . Halve the vanilla pods, scrape the seeds into the bowl and mix again. Cut through the golden puff pastry top and serve with ice cream for the best apple pie you’ve ever tasted. pinch cinnamon, 1 Roll out another quarter of pastry and cut into strips as above. Add a splash of water, season with sea salt … Method. (Be careful not to overwork the pastry or it will become elastic and chewy, not crumbly and short.). Pastry failed to stick to sides and melted/fell off when i tried to blind bake it(it was very buttery). Tear off two large sheets of greaseproof paper. Old-Fashioned Sweet Shortcrust Pastry, recipe follows. Trim off any excess, patch up any holes, then prick the base with a fork, cover with clingfilm and chill in the fridge for 30 minutes. Meanwhile, prepare the filling. 1/4 cup butter, plus extra for greasing. unsalted butter, 100 Eggwash the top and decorate if you want. Jamie’s got the ultimate apple pie recipe to help you celebrate the holidays. “Stephen Fry’s perfectly English nostalgic treat is a joy to make and eat, with the sweet, buttery shortcrust casing and tart apple filling transporting you back to childhood. tablespoon Press down on the edges of the pie dish to trim the excess and create a neat lid. I tried it with rice malt syrup - massive failure. Roll out another quarter of pastry to about the same size as the lid and cut out strips for your lattice, using a ruler as a guide and a pizza cutter for straightness. Place into the bottom of the oven for 1hr or till golden. Put flour, pinch of salt, sugar and butter into .Pulse/Turbo 3-4 times till just combined and a little chunky. Pinch salt, 150 Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Pour the cooled syrup over the apples, then fold through the blackberries. Add the big chunks of apple to the  and the cinnamon. Dust your work surface with flour, cut the pastry in half and, using a floured rolling pin, roll one of the pieces out until it’s just under 1cm thick. Butter a shallow 26cm pie dish and line with the pastry, trimming off any excess round the edges using a sharp knife. Repeat to make another stem. apples of choice, 1 Put the lid in the fridge for 30 minutes or freeze for 5 minutes, until really firm. Sorry it didnt work, we make it often and it works great. A real show-stopper! 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Put into a dish with the juice of our lemon so they don't discolor. Brush the rim with the egg white. Jamie’s got the ultimate apple pie recipe to help you celebrate the holidays. grams Lightly grease a 24cm non-stick loose-bottomed tart tin with vegetable oil. Cut out the leaves for your flowers (I used leaf cutters in two sizes). Peel, core and roughly chop the apples and place into a large saucepan with the butter, sugar, allspice and 200ml of water. This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.Please observe the safety instructions in the Thermomix ® instruction manual at all times. Jamie’s got the ultimate apple pie recipe to help you celebrate the holidays. Carefully peel off the baking paper and slide the lid onto the pie. Cut through the golden puff pastry top and serve with ice cream for the best apple pie you’ve ever tasted. Carefully remove the rice or beans, and greaseproof paper, then return the case to the oven for a further 5 minutes. Beat the remaining egg with a splash of boiling water and brush all over the inside of the pastry case, then bake for a further 15 minutes, or until golden and crisp.